Sunday, 18 August 2013

design concept for sweet potato crisps
sweet potatos are already far more nutritious and healthy in comparison to their counterparts so it is a healthier choice for the public and with the ever popular trend in  health foods if some appetizing flavors were created the product could take off allowing people to still indulge in their favourite snack without having to feel guilty about it. the crisps could be baked too instead of fried in oil making them up to 80% less fattening

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